LUNCHBOX TREATS: Homemade Fruit Leathers
- 3-4 cups fruit, chopped if bigger like stone fruits
- Sweetener, your choice, to taste
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For this batch I used peaches and 1 teaspoon honey Toss it all in the blender and blend until smooth
Pour the mixture onto the sheet pan. I lied the pan with parchment paper so I could just cut the whole thing into strips later.
Smooth with an offset spatula (or any spatula) and tap the pan on the counter to even out the mixture and get rid of air bubbles.
Place the pans in the oven at the lowest temperature available (mine is 170) for 6-8 hours.
This is how it should look…like fruit roll-ups but WAY better!
I cut the fruit leather with the parchment attached into strips and tied with baker’s twine. One tray yielded us 10 fruit leathers, obviously this depends on how you cut them. Easiest and best-tasting lunchbox treat ever!